Welcome to Malia’s Menu, where passion for fresh, organic, and local ingredients meets a love for creating delicious and healthy meals.

I'm Malia, 35 years old, born and raised on an organic/permaculture farm on the beautiful island of Maui. My upbringing instilled in me a deep appreciation for nature's bounty and the joy of cooking with the freshest produce straight from our gardens. These early experiences shaped my culinary journey, which I've continued for the past 11 years in Lake Tahoe.

Living in Lake Tahoe, I've maintained my commitment to sourcing the best ingredients—organic and local whenever possible—to craft wholesome and flavorful meals for myself, friends, and family. What started as a way of life has blossomed into a true passion.

Join me as I share my love for cooking and eating well. Let's explore together how simple, fresh ingredients can transform everyday meals into delightful experiences that nourish both body and soul.